COTOLETTA ALLA VIENNESE CON PATATINE FRITTE E MARMELATA DI MIRTILLI ROSSI

Wiener schnitzel with fries and lingonberry jam

Our Cotoletta alla Viennese con Patatine Fritte e Marmellata di Mirtilli Rossi is a delicious homage to classic Wiener Schnitzel. Tender veal is fried until golden brown in crispy breading and served with crispy French fries. As a perfect addition, we serve homemade lingonberry jam, which gives the dish a sweet and sour note and perfectly rounds off the flavors. A truly traditional dish that captures the essence of Austrian cuisine and delights every palate.