BRANZINO (ca. 500-600 g) ALLA GRIGLIA CON BIETOLE-PATATE

Sea bass (approx. 500-600 g) grilled, with Swiss chard potatoes

Our sea bass alla griglia con bietole patate is a delicious choice for all fish lovers. A tender sea bass (approx. 500-600 g) is perfectly cooked on the grill to develop its full aroma. It is served with fresh chard and crispy potatoes, which are a perfect addition to the delicious fish. A dish that combines the freshness of the sea with the variety of flavors of Mediterranean cuisine and delights your taste buds.