Spaghetti with tomato sauce and fresh basil
Our spaghetti al pomodoro e basilico are a timeless classic of Italian cuisine that perfectly brings out the fresh aromas of sun-ripened tomatoes and spicy basil. The spaghetti is cooked al dente and then generously coated with homemade tomato sauce, which is refined with finely chopped basil. This dish pays homage to the simplicity and delicious flavors of Mediterranean cuisine that make every bite a treat.